How Rosé Wine Gummies | Food Network

How Rosé Wine Gummies | Food Network

Rosé wine portable with this Rosé wine-Wine, Candy Recipe.

Get the Recipe: http://www.foodnetwork.com/recipes/food-network-kitchen/rose-wine-gummies-3686807

Rosé Wine Gummies
Total: 30 min
Active: 20 min
Yield: 30 gummy candies
Level Of Difficulty: Easy

Ingredients

1/4 Cup Sugar
1/4 Cup of Strawberries
1/2 Cup of pink / Wine
1/4 Cup of Gelatin Powder flavored

Directions

Special equipment: a fine Mesh Strainer, and two 15-rose Silicone pink candy mould

Mix the Sugar and 1/4 Cup Water in a small Saucepan over medium heat. Stirring constantly, to not let the Mixture Boil until the Sugar is dissolved, about 1 minute. Transfer to a Mixer with the Strawberries and puree until smooth.

Pour the pureed Strawberries through a fine Grid Strainer, back into Saucepan. Pour in the Wine pink, then stir in the Gelatin. Bring to a low simmer (be Careful, do not let it Boil) and Cook, stirring constantly, until the Gelatin dissolves, about 1 minute. If Foam is formed, stirring, and then fly over and dispose of the. Pour the Mixture into a small, Liquid dose inhaler.

Put Your Shapes on a baking tray, slowly fill each Cup of a Strawberry-pink Blend with a little less high. Give each one the Form of a small shake to ensure the Mixture is put on the Ground. Put in the fridge until the Mixture, about 10 Minutes. Store at Room temperature in an airtight Container for a maximum of 5 Days.

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